Putin Pie

1 - 2  lbs ground beef ,1 large chopped onion, 1 can beef broth ,  french fries, mozzarella cheese, pie crust. This is a wonderful way to enjoy comfort foods.  Simple yet very pleasing!   Tips:  Make sure the dishes you  choose are oven safe.  These Putin's are made individually so dishes smaller then pie plates are recommended. Cook 1-2 lbs ground beef, with chopped onions, 1 tsp. salt & Pepper.  Drain.  Add 2 cups of beef broth  to the cooked ground beef. Bring to a  boil.  Mix together 2 tbs of corn starch with a tsp of water . Stir in your ground beef mixture making a gravy.   Set aside.  Begin by rolling out pie crust thinly.   Place in your  greased dishes. Bake in a 425 oven just until the pie crust starts to turn brown.  Remove from oven and cool slightly.  To the bottom of your pie crusts grate enough  mozzarella cheese  to cover the bottom.  This will help the gravy from leaking through.   Fill the crust with cooked fries.  Cover with the ground beef & gravy mixture. Add chopped statuted green peppers.  Cover with Mozzarella cheese. Place back in the oven until the cheese is melted. About 5 Min's. Carefully watch that the crust doesn't burn!!